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Past Articles for Issue 16(1)

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Chinese Food in Australia and New Zealand
Melbourne's Top Chinese Eatery and Other 'Down Under' Finds
Spring  200916(1)
 
Chinese Food in China, Hong Kong, and/or Taiwan
Hangzhou Menus and Museums
Spring  200916(1)
Shaoxing
Spring  200916(1)
 
Chinese Food in the USA
Far East Café and China Meshi
Spring  200916(1)
 
Fruits, Desserts, and Other Sweet Foods
Carombola is a Star Fruit
Spring  200916(1)
 
Letters to the Editor
TOPICS INCLUDE: Statistics; Chinese New Year; Dongjiang dishes; Kudos; Celtuce; Imitation shark's fins; Moon cakes with cute designs; Lotus root; Yautiao; Chinese sausage; Chestnuts
Spring  200916(1)
 
Newman's News and Notes
TOPICS: Bird's Nest; Muslims in China; Dongba Naxi pictoscript; Liquid broth concentrate
Spring  200916(1)
 
Resources
Chinese Dietetic Culture Journal and Website
Spring  200916(1)
 
Sauces, Seasonings, and Spices
Salt and Sauce in the Chinese Culinary
Spring  200916(1)
 
Vegetables and Vegetarian Foods
Konjac
Spring  200916(1)

                                                                                                                                                       
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