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Past Articles for Issue 18(3)

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S-B-S and Chinese Restaurant News Top 100 Chinese Restaurant Awards--2010
Habeeb Salloum Sichuan Cuisine Has Many Hots
Jacqueline M. Newman Chinese Minority Weddings--Part II: Manchu, Hui, Uighur, Miao, and Tujia Peoples
  Dog Meat: For Men and Minds
  Salt: In China and In Chinese Foods
  Chinese-Koreans
  TOPICS INCLUDE: Flushing article; Korean-Chinese food request; Mutton and bread soup; coconuts and betel nuts for weddings; sandpots; Pickled vegetables; Chinese in Europe; Root for bubble tea; Sweet potato use; Boar is last in the zodiac
Teresa M. Chen Flowers: A Culinary Romance--Part II

                                                                                                                                                       
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