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Ginger Sauce

Sauces, Seasonings, and Spices

Ginger Sauce
Ingredients:
3 Tablespoons grated fresh ginger
8 cloves garlic, smashed
2 Tablespoons sesame oil
3 Tablespoons soy sauce
3 Tablespoons vinegar
1 teaspoon pepper
1 teaspoon sugar
1/4 teaspoon cayenne
1/2 cup finely chopped scallions
Preparation:
1. Combine all the above ingredients with two tablespoons of cool water, then serve for people to take an amount they wish, or add one teaspoon of sauce to each bowl of mutton soup.

                                                                                                                                                       
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