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Sauces, Seasonings, and Spices
1/4 cup minced garlic
1/4 cup rice vinegar
1 Tablespoon sugar
1. Mix all the ingredients, stirring them for one minute.
2. Pour boiling water into a glass jar, then drain, and fill with the mixture, and refrigerate.
3. Serve after two hours with any meat, fish, or vegetable dish desired.