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Black Sesame Soup
Soups and Congees
|Black Sesame Soup|
1 cup sesame seed soup concentrate
3 cups water
1/2 cup sugar
1. Mix the above and boil slowly for five minutes. If it gets too thick, add a little boiling water and boil for five minutes more.
2. Add cooked Tong Yuen with Black Sesame Paste or other black sesame balls and serve.