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Cantonese Black Bean Cooking Sauce

Sauces, Seasonings, and Spices

Cantonese Black Bean Cooking Sauce
Ingredients:
1/4 cup chicken broth
1/4 cup Chinese rice wine or dry sherry
1 Tablespoon thin soy sauce
1 Tablespoon sesame oil
2 teaspoons black bean garlic sauce or one tablespoon salted black beans rinsed and finely chopped
2 teaspoons cornstarch
1 teaspoon sugar
1/2 teaspoon freshly ground black pepper
Preparation:
1. Mix ingredients together.
2. Use with your favorite meat, seafood, poultry, or favorite vegetable dish, adding it near the end of cooking.

                                                                                                                                                       
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