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Buddha's Delight with Vegetarian Abalone
Vegetables and Vegetarian Foods
| Buddha's Delight with Vegetarian Abalone |
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1. Reduce the soy sauce, salt and sugar amounts by half, and omit the sesame oil. 2. Add a ten ounce can of Chai pow yu which is vegetarian abalone at the same time of adding the cellophane noodles. 3. Stir this well and cook for one or two minutes. Serve hot or cold. |
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