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Past Articles for 2009 Arrange by Author's last name
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| Allen, Gary |
Taste of China, (A Virtual)
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| Chang, Irving Beilin |
Preserving Duck Eggs with Lime or Brine
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| Chinese Restaurant News |
Chinese Restaurants and the Top 100
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| Chong, Raymond Douglas with Osumi, Tony |
Far East Café and China Meshi
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| Hom, Ken |
Bangkok's Best Chinese Restaurant
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Beijing and Hong Kong Food Adventures
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| Huang Heyu |
Ao Yao People in Huala Village
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| Innis, Drew |
Wine: A Match Made in....
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| Newman, Jacqueline M. |
Restaurant Closings: Updates
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Algae: Chinese Tastes and Treats
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TOPICS INCLUDE: Mushroom contamination; Lotus root vegetable; Common Chinese spices; Fermented taro curd; Shin beef; Pao cai and other pickled vegetables
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Garlic: A Common Chinese Ingredient
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Dongbei and Other Restaurants in Shanghai; and a Museum, too
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Dim Sum in San Francisco
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Bouyei, Buyi, or Puyi: One People with Many Names
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Alcoholic Beverages: Ancient Usage
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Potatoes
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TOPICS INCLUDE: Sugar Cane; Museums in China; Variation suggestion; Lotus root cake; Min food; Grinding beans and chili peppers
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Chinese Food Comes To New Zealand
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Coconut
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Hangzhou Menus and Museums
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TOPICS: Bird's Nest; Muslims in China; Dongba Naxi pictoscript; Liquid broth concentrate
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Squid, More About It
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TOPICS INCLUDE: Statistics; Chinese New Year; Dongjiang dishes; Kudos; Celtuce; Imitation shark's fins; Moon cakes with cute designs; Lotus root; Yautiao; Chinese sausage; Chestnuts
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Savoring Soup
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On Chinese Menus Worldwide
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TOPICS INCLUDE: Thanks for my reviewing my books; Asian statistics; Plane ice; Chinese entertainment; Chinese pumpkin; Red bean congee; Chinese chestnuts; Bought your book
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Salad, a Cold Food
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TOPICS: Far East Cafe Dishes; Hot Pot
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Konjac
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Shaoxing
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Melbourne's Top Chinese Eatery and Other 'Down Under' Finds
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Carombola is a Star Fruit
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| Newman, Leonard |
My Worst Chinese Banquet Meal
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| Professor Zhao Rongguang |
Chinese Dietetic Culture Journal and Website
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| Salloum, Habeeb |
Xian, Northern China's Gourmet Food
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| Spiller, Harley |
Worst Banquet Brings Memories
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| Wang Si |
Tibetan Dietary Culture
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| Zhao, Rongguang |
Chinese Museum Coming to Hangzhou
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Celebrate Yuan Mei's Birthday
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| Zhou Hongcheng |
Salt and Sauce in the Chinese Culinary
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