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Rock Sugar with Wintermelon

Fruits, Desserts, and Other Sweet Foods

Rock Sugar with Wintermelon
1/2 cup white sugar cubes
1 pound wintermelon, peeled and cubed
2 quarts chicken stock
1 teaspoon coarse salt
1 teaspoon goji berries
1. Bring four quarts of water to the boil, reduce the heat, and add the cubes of sugar and those of the wintermelon, Simmer for half an hor, by then the wintermelon should no longer be white but appear almost clear.
2. Add the stock, the salt, and the gojiberries and simmer another ten minutes. Then serve.

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