What is Flavor and Fortune?
How do I subscribe?
How do I get past issues?
How do I advertise?
How do I contact the editor?

Read 6251301 times

Connect me to:
Book reviews
Letters to the Editor
Newmans News and Notes
Restaurant reviews

Article Index (all years, slow)
List of Article Years
Article Index (2023)
Article Index (last 2 years)
Things others say
Related Links

Log In...

Categories & Topics

Silver Cloud Ears and Pear Soup

Soups and Congees

Silver Cloud Ears and Pear Soup
2 large white cloud ears, soaked in two cups warm water overnight, drain and cut out and discard their hard center and the water, and sliver them
1 piece white rock sugar
3 Tablespoons goji berries, soaked for half hour in cold water, then drained and slivered
6 cups strained chicken stock
2 ripe pears, peeled, cored, and diced in quarter to half-inch cubes

1. Simmer cloud ear slivers for ten minutes, then drain.
2. Add rock sugar, goji berries, and stock and bring to the boil before adding the pear pieces. Simmer this for five minutes more, then serve in pre-heated soup tureen.

Flavor and Fortune is a magazine of:

Copyright © 1994-2023 by ISACC, all rights reserved
3 Jefferson Ferry Drive
S. Setauket NY 11720