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Stir-fried Celtuce
Vegetables, also Vegetarian Foods
| Stir-fried Celtuce |
|---|
2 celtuce stalks, peeled and angle sliced 3 Tablespoons vegetable oil 2 Tablespoons sesame oil Preparation: 1. Mix celtuce slices and half the oil and set aside in a small bowl. 2. Heat the rest of the vegetable oil and when hot, add celtuce pieces and their oil and stir-fry for two minutes. 3. Add the salt and sesame oil, and put everything in a pre-heated bowl, and serve. |
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