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Fruits, Desserts, and Other Sweet Foods
½ cup haw fruit, simmered for twenty minutes, then cooled and set aside
5 pieces white sugar cubes
5 wax apples, seeds discarded, fruit cut in big chunks
3 Chinese pears, seeds discarded, fruit cut in big chunks
1. Mix sugar and two cups of water and bring to the boil,
then cool somewhat before adding the haw syrup and the
apple and pear pieces. Simmer these for ten minutes.
2. Now cool this mixture to tepid before serving it.