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Salted Yolks With Shrimp


Salted Yolks With Shrimp
1 Tablespoon vegetable oil
1 Tablespoon rendered chicken fat
2 large yolks, mashed
3 cloves fresh garlic, minced
1 red chili pepper, seeds discarded, the pepper minced
1 pound large shrimp, shells and veins removed and discarded
½ teaspoon coarse salt

1. Heat a wok, add the vegetable oil and the chicken fat, and simmer for one minute.
2. Add the mashed yolks, and when they start to froth, add the shrimp and stir well, add the garlic, chili pepper pieces, and the salt, and stir-fry for one minute, then serve in a pre-heated bowl.

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