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Pork and Bean Thread NoodlesPork
| Pork and Bean Thread Noodles |
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Ingredients:
1 pound ground pork
2 Tablespoons vegetable oil
½ cup coarsely chopped cilantro
½ cup coarsely chopped scallions
1 Tablespoon Chinese fish sauce
juice of half a lemon
½ teaspoon black pepper
½ teaspoon dried mint leaves
1 piquant pepper, seeded and minced
1 ounce bean thread noodles, soaked for ten minutes, then simmer with four cups of water for ten minutes, and then drained them well
Preparation:
1. Mix pork and oil, put in a pre-heated wok or fry pan,
and stir-fry for three minutes. Discard excess oil, the
add cilantro, scallions, fish sauce, black pepper, mint
leaves, and piquant pepper pieces and stir-fry for three
minutes.
2. Serve in a pre-heated bowl on the cooked bean
threads.
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