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Five-Spice Powder

Sauces, Seasonings, and Spices

Five-Spice Powder
3 to 5 whole star anise
1 Tablespoon fennel seeds
½ teaspoon black peppercorns
2 three-inch pieces of cassia or cinnamon
½ teaspoon coriander seeds
½ teaspoon cumin seeds

1. This can include small amounts of: ground licorice root, dried ginger, whole white peppercorns, dried thyme, seeded dried chili pepper or cayenne powder, coriander seeds, a bay leaf or two, salt, black onion seeds, and/or brown sugar.
2. Grind selected items and store in a glass jar.
3. Shake the mixture before using it. It can keep for two to four months.

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