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 | Wolfberries and Matrimony Vine SoupSoups and Congees| Wolfberries and Matrimony Vine Soup | 
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 | Ingredients: 8 cups chicken broth
 6 Tablespoons wolfberries
 3 cups matrimony vine greens, removed from their stems
 1/2 teaspoon salt
 Preparation:
 1. Bring chicken broth to a simmer, add wolfberries, and simmer for ten minutes.
 2. Add greens, discarding the stems, and the salt and bring liquid to the boil.  Cook two minutes, remove from heat, and serve.
 
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