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Jacqueline M. Newman TOPICS INCLUDE: Chinese New Year; Maritime Silk Road; Chinese religions; Graves of deceased; Song dishes in Hangzhou; Seal scripts; A belt and a donut; Feeding parents with an incurable disease; Hasma recipe
  Xian: An Early Chinese Capital
  Mustard Greens: Plain and Perky
  Flowers: For Fantastic Flavor
  Vegetarianism: An Update
  Confucius: On Food and Eating
  Chinese Food, Medicine, and Health
  Early Chinese Food: Neolithic To Now
  Qiaoguo, also called Qixi, is for Lovers
  Shrimp, Lobsters, and Scallops, continued

                                                                                                                                                       
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