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Past Articles for Issue 4(1) Arrange by Author's last name
Arrange by Author's first name
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| Chang, Irving Beilin |
Heart Strengthens Heart - Stomach Strengthens Stomach
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| Chang, Wonona Wong |
Banquet of Banquets, with Bird's Nests
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| Goldberg, Betty Schultz |
From Cooking to Cookbook
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| Goldberg, Robert |
Changing Images of Chinese Food: The Symposium Report
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| Karp, David |
Lychees and Their Kin
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| Newman, Jacqueline M. |
TOPICS: Susanna Foo; Shopping Israeli style
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Jade Chopsticks Awards
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Chinese Food as Medicine Conference
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TOPICS INCLUDE: Israeli Chinese food; Tofu; Chinese cooking teachers; Asian foods in your pantry; Mexican-Chinese food
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| Powers, Jo Marie and Duncan, Dorothy |
From Cathay to Canada: Chinese Cuisine in Transition
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| Ross, Judy |
Know Your Fortune Cookie: New Faces on an Old Friend
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| Spiller, Harley |
Off the Menu: On Menus (or Why I Collect Them)
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