Past Articles for all years


Chinese Food in Central and South America
Chinese Flavors of Peru	Spring	2002	9(2)
Chinese Food in Costa Rica	Spring	2000	7(1)
Chinese Food: Hot, Spicy, and Mexican	Fall	1997	4(3)
Chinese: South of the US Border	Winter	2014	22(1)
Crossing El Bosque: Chinese Food in Venezuela	Fall	2003	10(3)
Cuba: Chinese Food and a Festival	Spring	2002	9(1)
On Many Menus: In Peru	Fall	2002	9(3)
On Menus: In Northern Mexico (at Restaurant Shanjai, and Restaurant Mandarin China, both in Chihuahua Mexico)	Fall	2007	14(3)
Three Mexican Puzzles:Are Chinese Immigrants the Answer?	Spring	1998	5(1)
Tijuana's Culinary Impact	Summer	2008	15(2)
Venezuela's Sabor y Suerte in Chinese Food	Winter	2000	7(4)