Past Articles for 1996

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Alison Ryley	Chinese Cookbooks at the New York Public Libary: Fact Not Folklore
Charles F. Tang with Robert Goldberg Goldberg	Chinese Restaurants Abroad
D.W.Y. Kwok	Chinese Palate and Its Pleasures, The
Eva Koveos	Cilantro
	Ginkgo Nuts
	Five Spice Magic
Harley Spiller	Off the Menu - Chinese Food in Japan and about Yokohama's Chinatown
	Off the Menu - A New York City Sampler
	More Than Just Food: A Cultural ABC's Conference
	Off the Menu: Hong Kong & Guangzhou Specialities
Helen Chen	Hangzhou: A Culinary Memoir
Irving Beilin Chang	Sweet Like Honey
	General Tso - The Mystery Man
	Chinese Banquets
	Eels of China, The
Jacqueline M. Newman	TOPICS INCLUDE: Conferences and newsletters; Fresh ginger; Fermented bean cake; This magazine
	TOPICS INCLUDE: Eating eel; Tibetan tea; Bird's nest
	TOPICS: Pheasants; Origins of tofu; Ginseng; Overheating oil; Chinese herbals
	TOPICS: Healthy eating; Ethnic foods; Winning restaurant; Pharmacopeia
	TOPICS: Ginseng; Herbal warning; Ginkgo; Vegetarian booklet
	Chinese Food Symbolism: Meat (Part II)
	More About Unusual Meats (Fish Lips, Bird's Nests, Duck Liver, Camel Paw, and Duck Tongues
	Early Chinese Food History
	TOPICS INCLUDE: Thanks and more; Lou Yang banquet; Technical information wanted; Vegetarian abalone; Osmanthus; Luo Han* fruit*
	Chinese Food and the Net
	Patron and Restaurant Rights: Changes in Law
	Chinese Food Symbolism: Vegetables (Part IV- More About Them)
	TOPICS INCLUDE: Chinese repositories; Chinese Dietary Foundation; Indonesian Chinese food
	Chinese Food Symbolism: Vegetables (Part III)
	Chinese Pastries: Taiwanese Style
	Chinese Food Symbolism: Fruits (Part I)
Judy Ross	Culinary Promise Fulfilled - In the Promised Land
	Chopsticks on the Grapevine
Susan Braverman	Recipes Can Meet Dietary Needs: Beef
	Recipes Can Meet Dietary Needs: Chicken
	Recipes Can Meet Dietary Needs: Goose
	Recipes Can Meet Dietary Needs: Shrimp
Wonona Wong Chang	Dim Sum: Appetizers of Your Heart's Desire
	Beloved Bean Milk
	The Symposium Dinner
	Chrysantheum Fire Pot
Yao-Wen Huang	Are Chinese Restaurant Foods Healthy?

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