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Past Articles for Issue 25(1)

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Helen Chen Joyce Chen: Flavor and Fortune's First Awardee
Jacqueline M. Newman Food For Thought
  TOPICS INCLUDE: Bubble tea, Han Murals, Tea, Oysters, Sticky Rice
  New Year: Once A Fifteen-Day Holiday
  Cooking Techniques: Chinese Style
  Fujian Food
  Fruits: Unusual Ones the Chinese Love
  Tea: Knowledge, Types, and Tastes
Wang Si Lotus: a favorite Vegetable in Hubei
Yu Weijie Arrowhead: History and Consumption

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