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Past Articles for Issue 16(2)
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| Beijing and Hong Kong Food Adventures | Summer | 2009 | 16(2) |
| My Worst Chinese Banquet Meal | Summer | 2009 | 16(2) |
| On Chinese Menus Worldwide | Summer | 2009 | 16(2) |
| Preserving Duck Eggs with Lime or Brine | Summer | 2009 | 16(2) |
| Salad, a Cold Food | Summer | 2009 | 16(2) |
| Savoring Soup | Summer | 2009 | 16(2) |
| Squid, More About It | Summer | 2009 | 16(2) |
| TOPICS INCLUDE: Thanks for my reviewing my books; Asian statistics; Plane ice; Chinese entertainment; Chinese pumpkin; Red bean congee; Chinese chestnuts; Bought your book | Summer | 2009 | 16(2) |
| TOPICS: Far East Cafe Dishes; Hot Pot | Summer | 2009 | 16(2) |
| Xian, Northern China's Gourmet Food | Summer | 2009 | 16(2) |
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